Founded in the 1930’s, Sorbello Farms is in it’s 3rd generation of family farmers. Located in Swedesboro, New Jersey, Sorbello Farms has grown to a 1,000 acre operation and is regarded as one of the top vegetable farms in the state. The farm is co-owned by Tom Sorbello and Kris Wilson, which together, have developed a reputation for growing some of the best vegetables in New Jersey. And starting in 2015, Sorbello Farms only grows plants from non-GMO seeds.
(LFFC) is a non-profit organic farmer’s cooperative of over 100 family farmers. We focus on creating healthy high quality foods from our highly maintained and enriched soils on our small-scale family farms.